Carne Asada Recipe: Grilled Marinated Steak

Name: Carne Asada Recipe: Grilled Marinated Steak
Ingredients: 1-2 serrano peppers (minced (or use jalapeno peppers for a milder version)); 4 cloves garlic (minced); ¼ - ½ cup chopped cilantro; ¼ cup olive oil; 2 tablespoons chili oil; Juice from 2 large oranges (about a ¾ cup); Juice from 2 limes; 3 tablespoons white wine vinegar (apple cider vinegar is good, too); 1 tablespoon ancho powder (optional, but I LOVE it); 1 teaspoon cumin; ½ teaspoon sea salt; ½ teaspoon black pepper; 3 pound skirt or flank steak (for marinating)

"With this rockin' carne asada recipe, you flavor flank or skirt steak with a zingy homemade marinade, then grill it, slice it and serve it. It's hard to beat! A Mexican classic!..."

INGREDIENTS

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1-2 serrano peppers (minced (or use jalapeno peppers for a milder version))

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4 cloves garlic (minced)

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¼ - ½ cup chopped cilantro

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¼ cup olive oil

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2 tablespoons chili oil

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Juice from 2 large oranges (about a ¾ cup)

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Juice from 2 limes

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3 tablespoons white wine vinegar (apple cider vinegar is good, too)

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1 tablespoon ancho powder (optional, but I LOVE it)

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1 teaspoon cumin

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½ teaspoon sea salt

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½ teaspoon black pepper

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3 pound skirt or flank steak (for marinating)

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