Carla Hall's Five-Flavor Pound Cake Recipe

Name: Carla Hall's Five-Flavor Pound Cake Recipe
Ingredients: 3 cups all purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 8 tablespoons unsalted butter, cut into pieces at room temperature; 2 1/2 cups sugar; 6 large eggs at room temperature; 1 cup sour cream at room temperature; 1 teaspoon vanilla extract; 1 teaspoon rum extract; 1 teaspoon coconut extract; 1 teaspoon lemon extract; 1 teaspoon almond extract

"Best cake ever. This pound cake packs a punch of five delicious flavors that will leave your tastebuds wanting more!..."

INGREDIENTS

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3 cups all purpose flour

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1 teaspoon baking soda

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1 teaspoon salt

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8 tablespoons unsalted butter, cut into pieces at room temperature

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2 1/2 cups sugar

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6 large eggs at room temperature

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1 cup sour cream at room temperature

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1 teaspoon vanilla extract

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1 teaspoon rum extract

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1 teaspoon coconut extract

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1 teaspoon lemon extract

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1 teaspoon almond extract

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