Caribbean-Style Black Bean and Rice Salad Recipe | Epicurious.com

Name: Caribbean-Style Black Bean and Rice Salad Recipe | Epicurious.com
Yield: Makes 6 Servings
Ingredients: 1/2 cup olive oil; 1/4 cup apple cider vinegar; 1 tablespoon Dijon mustard; 1 teaspoon ground cumin; 1 teaspoon minced garlic; 2 1/2 cups cooked long-grain white rice (about 1 cup raw), cooled; 1 15-ounce can black beans, rinsed, drained; 3/4 cup chopped red bell pepper; 3/4 cup chopped yellow bell pepper; 3/4 cup chopped green onions; Lettuce leaves (optional)

Caribbean-Style Black Bean and Rice Salad Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Caribbean-Style-Black-Bean-and-Rice-Salad-2153" target="_blank">www.epicurious.com.</a>

INGREDIENTS

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1/2 cup olive oil

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1/4 cup apple cider vinegar

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1 tablespoon Dijon mustard

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1 teaspoon ground cumin

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1 teaspoon minced garlic

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2 1/2 cups cooked long-grain white rice (about 1 cup raw), cooled

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1 15-ounce can black beans, rinsed, drained

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3/4 cup chopped red bell pepper

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3/4 cup chopped yellow bell pepper

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3/4 cup chopped green onions

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Lettuce leaves (optional)

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