Caribbean Chicken

Name: Caribbean Chicken
Yield: 4
Ingredients: 4 split chicken breasts, rinsed and dried; 1 egg, slightly beaten; 2 cups Kellogg's Corn Flakes®; (KICRecipeIngredient-89793); 1/2 cup Kellogg's® Corn Flake Crumbs; 1/4 cup firmly packed brown sugar; 1 tablespoon cornstarch; Water; 1 can (10 oz.) mandarin oranges, drained, reserving juice; 2 tablespoons frozen orange juice concentrate, thawed; 2 tablespoons butter or margarine (optional)

Caribbean Chicken was pinched from <a href="https://www.kelloggsfamilyrewards.com/en_US/recipes/caribbean-chicken.html" target="_blank">www.kelloggsfamilyrewards.com.</a>

"Take oranges beyond the breakfast table! A little bit sweet and buttery, a little bit tongue tingling, this orange sauce is terrific over crispy-coated, baked chicken pieces...."

INGREDIENTS

•

4 split chicken breasts, rinsed and dried

•

1 egg, slightly beaten

•

2 cups Kellogg's Corn Flakes®

•

(KICRecipeIngredient-89793)

•

1/2 cup Kellogg's® Corn Flake Crumbs

•

1/4 cup firmly packed brown sugar

•

1 tablespoon cornstarch

•

Water

•

1 can (10 oz.) mandarin oranges, drained, reserving juice

•

2 tablespoons frozen orange juice concentrate, thawed

•

2 tablespoons butter or margarine (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes