Cardamom Shortbread Cookies

Name: Cardamom Shortbread Cookies
Ingredients: 12 oz. (1-1/2 cups) unsalted butter, softened; more for the pan(s); 15 oz. (3-1/3 cups) unbleached all-purpose flour; 2 Tbs. cornstarch; 1-1/4 tsp. ground cardamom; 1 tsp. table salt; 5-3/8 oz. (1-1/3 cups) confectionersâ sugar; 1 Tbs. pure vanilla extract or paste

Cardamom Shortbread Cookies was pinched from <a href="http://www.finecooking.com/recipes/cardamon-shortbread-cookies.aspx" target="_blank">www.finecooking.com.</a>

"Cardamom adds just a subtle intriguing note to classic shortbread...."

INGREDIENTS

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12 oz. (1-1/2 cups) unsalted butter, softened; more for the pan(s)

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15 oz. (3-1/3 cups) unbleached all-purpose flour

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2 Tbs. cornstarch

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1-1/4 tsp. ground cardamom

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1 tsp. table salt

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5-3/8 oz. (1-1/3 cups) confectionersâ sugar

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1 Tbs. pure vanilla extract or paste

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