"Serve these fragrantly spiced classics with coffee or tea...."
INGREDIENTS
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2 1/2 cups all-purpose flour
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3/4 teaspoon ground cardamom
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1/2 teaspoon ground cinnamon
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1/2 teaspoon kosher salt
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1 1/2 cups powdered sugar, divided
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1 cup pecans
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1 cup (2 sticks) unsalted butter, room temperature
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1 tablespoon vanilla extract