Carciofi Arrostiti (Roasted Artichokes)

Name: Carciofi Arrostiti (Roasted Artichokes)
Ingredients: 1½ cups olive oil; 1½ cup dry white wine; 2 tbsp. dried oregano; 2–3 tsp. crushed red chile flakes; 12 cloves garlic, finely chopped; Kosher salt and freshly ground black pepper, to taste; 6 globe artichokes, stemmed

Carciofi Arrostiti (Roasted Artichokes) was pinched from <a href="http://www.saveur.com/article/Recipes/Carciofi-Arrostiti-Roasted-Artichokes" target="_blank">www.saveur.com.</a>

"Though traditionally cooked in embers, these artichokes are equally as succulent when oven-roasted...."

INGREDIENTS

•

1½ cups olive oil

•

1½ cup dry white wine

•

2 tbsp. dried oregano

•

2–3 tsp. crushed red chile flakes

•

12 cloves garlic, finely chopped

•

Kosher salt and freshly ground black pepper, to taste

•

6 globe artichokes, stemmed

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes