"The coating on this baked chicken is made with pork rinds, rather than flour--up with taste, down with carbs...."
INGREDIENTS
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4 Boneless Skinless Chicken Breasts
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1 Bag Fried Pork Rinds
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½ tsp Kosher Salt
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1 tsp Black Pepper
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½ tsp Cayenne Pepper
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2 Tbsp Parsley
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1 Egg
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2 Tbsp Heavy Cream