Caramelized Onions

Name: Caramelized Onions
Ingredients: 1 tbsp unsalted butter; 1 tbsp vegetable oil (canola, grapeseed, safflower); 1/2 tsp table salt; 1 tsp light brown sugar; 2 lb large white onions, root end cut off, halved pole to pole, peeled, and sliced 1/4 inch thick across the grain; 1 tbsp water; Ground black pepper

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INGREDIENTS

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1 tbsp unsalted butter

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1 tbsp vegetable oil (canola, grapeseed, safflower)

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1/2 tsp table salt

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1 tsp light brown sugar

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2 lb large white onions, root end cut off, halved pole to pole, peeled, and sliced 1/4 inch thick across the grain

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1 tbsp water

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Ground black pepper

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