"Caramelized onions and an easy homemade cream sauce make for a decadent, flavorful side dish that's miles from ordinary scalloped potatoes. We dare you to make it just once. MORE + LESS -..."
INGREDIENTS
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2 tablespoons olive oil
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1 large yellow onion, thinly sliced
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2 cups heavy whipping cream
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4 cloves garlic, crushed
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3/4 teaspoon kosher salt
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1/2 teaspoon ground pepper
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2 sprigs fresh thyme, plus 1 teaspoon chopped fresh thyme leaves for topping
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2 1/2 lb Yukon Gold potatoes, peeled and thinly sliced
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1 1/4 cups shredded Gruyère cheese (5 oz)