Caramelized Onion Pasta

"Savor the creamy goodness of Caramelized Onion Pasta. Slow-roasted onions, garlic, and sun-dried tomatoes make this dish a flavorful meal...."

INGREDIENTS
2 large yellow onions, (halved, sliced into thin half-moons)
½ cup (about 8-10 whole) sun-dried tomatoes, (softened in hot water, chopped)
1 teaspoon paprika
1 ½ teaspoons kosher salt
1 teaspoon black pepper
2 whole garlic bulbs
2 tablespoons extra virgin olive oil
8 ounces orecchiette pasta
1 cup (238 g) heavy whipping cream
¼ cup fresh parsley, (chopped (plus more for garnish))
¼ cup fresh basil, (chopped)
1 medium lemon, (juiced (about 2 tablespoons juice))
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