Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust

Name: Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust
Prep time: 1 h 5 min
Cook time: 1 h
Yield: 6
Ingredients: Cooking spray; 3/4 cup rolled oats; 1/2 cup all-purpose flour; 1/4 teaspoon salt; 3 tablespoons cold, unsalted butter, cut into small pieces; 3 tablespoons cold, lowfat buttermilk; 4 teaspoons olive oil; 1 large onion, sliced thinly into half moons; 8 ounces sliced mixed mushrooms, such as cremini, oyster, shiitake; 1/2 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 1/4 teaspoon dry mustard; 1 tablespoon chopped fresh thyme leaves (or 1 teaspoon dry); 3 large eggs; 3 egg whites; 1 cup evaporated fat-free milk (not condensed milk); 2/3 cup grated Gruyere cheese (about 1-ounce)

Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust was pinched from <a href="http://www.foodnetwork.com/recipes/ellie-krieger/caramelized-onion-mushroom-and-gruyere-quiche-with-oat-crust-recipe.html" target="_blank">www.foodnetwork.com.</a>

"Get this all-star, easy-to-follow Caramelized Onion, Mushroom and Gruyere Quiche with Oat Crust recipe from Ellie Krieger..."

INGREDIENTS

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Cooking spray

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3/4 cup rolled oats

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1/2 cup all-purpose flour

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1/4 teaspoon salt

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3 tablespoons cold, unsalted butter, cut into small pieces

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3 tablespoons cold, lowfat buttermilk

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4 teaspoons olive oil

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1 large onion, sliced thinly into half moons

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8 ounces sliced mixed mushrooms, such as cremini, oyster, shiitake

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1/2 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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1/4 teaspoon dry mustard

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1 tablespoon chopped fresh thyme leaves (or 1 teaspoon dry)

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3 large eggs

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3 egg whites

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1 cup evaporated fat-free milk (not condensed milk)

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2/3 cup grated Gruyere cheese (about 1-ounce)

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