Caramelized Onion Gravy

Name: Caramelized Onion Gravy
Prep time: 10 min
Ingredients: 2 tablespoons olive oil; 1 large yellow onion, halved and sliced thin; 1 teaspoon sugar; 4 cups low-sodium vegetable broth*, divided; 3 tablespoons butter; 1/4 cup all-purpose flour; 1/2 teaspoon salt plus more to taste; 1/8 teaspoon freshly ground black pepper plus more to taste; 1 teaspoon fresh chopped thyme or 1/2 teaspoon dried thyme; 1 tablespoon Tamari or soy sauce; 1 bay leaf; 1 teaspoon balsamic vinegar

Caramelized Onion Gravy was pinched from <a href="http://ohmyveggies.com/caramelized-onion-gravy/" target="_blank">ohmyveggies.com.</a>

"Pureed caramelized onions are the key to this rich golden-brown gravy that everyone - meat-eaters and vegetarians alike - will be sure to gobble up...."

INGREDIENTS

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2 tablespoons olive oil

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1 large yellow onion, halved and sliced thin

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1 teaspoon sugar

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4 cups low-sodium vegetable broth*, divided

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3 tablespoons butter

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1/4 cup all-purpose flour

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1/2 teaspoon salt plus more to taste

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1/8 teaspoon freshly ground black pepper plus more to taste

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1 teaspoon fresh chopped thyme or 1/2 teaspoon dried thyme

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1 tablespoon Tamari or soy sauce

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1 bay leaf

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1 teaspoon balsamic vinegar

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