INGREDIENTS
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1 1/2 cups all purpose flour
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2 tablespoons sugar
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1/2 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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1/4 teaspoon salt
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1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch pieces
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1 teaspoon vanilla extract
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3-4 tablespoons ice water
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1 1/4 cups sugar
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1/4 cup water
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2/3 cup whipping cream
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2 tablespoons (1/4 stick) unsalted butter, cut into small pieces
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1 tablespoon honey
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1 teaspoon vanilla extract
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1 cup walnuts, coarsely chopped
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1/2 cup pecans, coarsely chopped
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1/2 cup slivered blanched almonds
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Whipped cream (optional)
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9 1/2 inch tart pan with removable bottom