"Start by softening vanilla ice cream then beat in the fig-lemon mixture. This late-summer favorite is sure to be a treat...."
INGREDIENTS
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1/3 cup sugar
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2 teaspoons lemon juice, divided
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2 cups quartered figs, plus more for garnish
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2 tablespoons butter
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1/2 teaspoon kosher salt
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1 pt. good-quality vanilla ice cream