Caramelized Banana Cheesecake Stuffed Coconut French Toast Casserole
"A french toast casserole filled with caramelized bananas and covered with toasted coconut flakes and coconut syrup...."
INGREDIENTS
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1/4 cup butter
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1/4 cup sugar
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2 ripe bananas, peeled and sliced
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16 oz cream cheese, warmed
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1 pound bread (brioche, challah, french bread, or italian bread), day old, cut into 1 inch pieces (gluten-free for gluten-free)
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8 eggs, lightly beaten
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1 (14 ounce) can coconut milk
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1/2 cup sugar
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1 teaspoon orange zest (or lemon zest)(optional)
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1 tablespoon vanilla extract (optional)
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1 cup sweetened coconut flakes
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1 (14 ounce) can coconut milk
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1/2 cup sugar
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