INGREDIENTS
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1 and 1/2 cup melted unsalted butter
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2 cups whole wheat flour
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2 cups rolled oats
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1 and 1/2 cups dark brown sugar
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1 teaspoon baking soda
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1 teaspoon salt
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1 teaspoon pure vanilla extract
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1 cup caramel sauce (or more)
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1 cup semi-sweet chocolate chips