Caramel Topped Mini Cheesecakes

Name: Caramel Topped Mini Cheesecakes
Ingredients: 1 cup plus 2 tablespoons graham cracker crumbs; 1 1/2 tablespoons sugar ( a half tablespoon is equal to 1 1/2 teaspoons); 3 1/2 tablespoons butter, melted; 2 (8 ounce) packages cream cheese, at room temperature; 3/4 cup sugar; 1 1/2 tablespoons flour; 2 eggs, at room temperature; 1 teaspoon vanilla; 1/4 cup sour cream; 1/4 cup heavy cream; Caramel Sauce; 1 cup sugar; 2 tablespoons corn syrup; 2 tablespoons water; 1/8 teaspoon lemon juice; 1/2 cup hot heavy cream; 1 tablespoon butter

Caramel Topped Mini Cheesecakes was pinched from <a href="http://www.thatskinnychickcanbake.com/2013/07/caramel-topped-mini-cheesecakes-secretrecipeclub.html" target="_blank">www.thatskinnychickcanbake.com.</a>

INGREDIENTS

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1 cup plus 2 tablespoons graham cracker crumbs

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1 1/2 tablespoons sugar ( a half tablespoon is equal to 1 1/2 teaspoons)

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3 1/2 tablespoons butter, melted

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2 (8 ounce) packages cream cheese, at room temperature

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3/4 cup sugar

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1 1/2 tablespoons flour

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2 eggs, at room temperature

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1 teaspoon vanilla

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1/4 cup sour cream

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1/4 cup heavy cream

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Caramel Sauce

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1 cup sugar

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2 tablespoons corn syrup

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2 tablespoons water

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1/8 teaspoon lemon juice

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1/2 cup hot heavy cream

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1 tablespoon butter

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