Caramel Toffee No Bake Cheesecake

Caramel Toffee No Bake Cheesecake was pinched from <a href="http://chefronlock.com/recipes/caramel-toffee-no-bake-cheesecake/" target="_blank">chefronlock.com.</a>
INGREDIENTS
Ginger Snap Crust:
1 + 1/2 cups of crushed Ginger Snap cookies, crushed. I crush them in the food processor.
2 tablespoon granulated white sugar
6 tablespoons unsalted butter- melted
Cheesecake Filling:
1 (8oz) package of cream cheese at room temperature
1/4 cup granulated white sugar
1 teaspoon pure vanilla extract
1 cup heavy whipping cream
Topping:
Caramel Sauce ( homemade or store-bought)
1 Heath candy bar crushed
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