Caramel Toffee Crunch Cheesecake

Name: Caramel Toffee Crunch Cheesecake
Ingredients: Crust:; 3 cups graham cracker crumbs (about 2 packages crushed graham crackers); 1/2 cup toffee bits (I used the kind of Heath that has some chocolate on it); pinch salt; 1/2 cup brown sugar; 2 sticks butter (1 cup), melted; 1 1/4 chocolate chips; Filling:; 3 packages cream cheese, softened; 1 cup sour cream; 1 1/2 cups sugar; 1 tablespoon vanilla; 1/4 cup caramel topping (recipe below); 4 eggs, lightly beaten; Topping:; 1 cup whipping cream; 3 tablespoons powdered sugar; 1/2 cup caramel; 1/2 cup toffee bits, plus more for garnish (again, I used the chocolatey heath bits)

Caramel Toffee Crunch Cheesecake was pinched from <a href="http://www.yammiesnoshery.com/2012/04/caramel-toffee-crunch-cheesecake.html" target="_blank">www.yammiesnoshery.com.</a>

INGREDIENTS

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Crust:

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3 cups graham cracker crumbs (about 2 packages crushed graham crackers)

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1/2 cup toffee bits (I used the kind of Heath that has some chocolate on it)

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pinch salt

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1/2 cup brown sugar

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2 sticks butter (1 cup), melted

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1 1/4 chocolate chips

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Filling:

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3 packages cream cheese, softened

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1 cup sour cream

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1 1/2 cups sugar

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1 tablespoon vanilla

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1/4 cup caramel topping (recipe below)

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4 eggs, lightly beaten

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Topping:

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1 cup whipping cream

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3 tablespoons powdered sugar

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1/2 cup caramel

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1/2 cup toffee bits, plus more for garnish (again, I used the chocolatey heath bits)

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