Caramel Stuffed Nutella Cookies | Sally's Baking Addiction
"These caramel stuffed Nutella cookies are extra soft and chewy with a hidden caramel surprise inside! Use the caramel candies suggested in the recipe...."
INGREDIENTS
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2 and 1/2 cups (315g) all-purpose flour (spoon & leveled)
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2 Tablespoons (11g) unsweetened natural cocoa powder
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1 teaspoon baking soda
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1/2 teaspoon salt
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3/4 cup (12 Tbsp; 170g) unsalted butter, softened to room temperature
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3/4 cup (150g) packed light or dark brown sugar
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1/2 cup (100g) granulated sugar
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1 large egg, at room temperature
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1 teaspoon pure vanilla extract
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3/4 cup (225g) Nutella
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1 heaping cup (130g) chopped hazelnuts
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28 soft caramel candies (see recipe note)
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optional: coarse salt or sea salt for topping
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