Caramel Sauce

"With a few tips and some sugar, corn syrup, water, vanilla, heavy cream, and butter you can make a delicately creamy caramel sauce to use in a variety of different sweets, cocktails, & ice creams!..."

INGREDIENTS
2 cups granulated white sugar
2 Tbsp corn syrup
1/2 cup water
1 tsp vanilla extract
3/4 cup heavy cream
1/2 cup unsalted butter (cut into pieces)
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