Caramel Sauce

Name: Caramel Sauce
Ingredients: 1 cup sugar; 1/4 cup water; 1/2 cup heavy cream; 2 tablespoons unsalted butter, room temperature; 1 teaspoon vanilla extract; 1/2 teaspoon coarse salt (optional)

Caramel Sauce was pinched from <a href="http://www.closetcooking.com/2008/11/caramel-sauce.html" target="_blank">www.closetcooking.com.</a>

INGREDIENTS

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1 cup sugar

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1/4 cup water

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1/2 cup heavy cream

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2 tablespoons unsalted butter, room temperature

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1 teaspoon vanilla extract

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1/2 teaspoon coarse salt (optional)

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