Caramel Rum BananaBread

Name: Caramel Rum BananaBread
Ingredients: 2 1/2 cups all-purpose flour; 1 cup sugar; 3 teaspoons baking powder; 1 teaspoon salt; 1/2 cup plus 2 tablespoons milk; 1/4 cup vegetable oil; 3 tablespoons rum; 1 egg; 1 cup very ripe mashed banana; 1 cup chopped pecans; 3/4 cup chopped caramel (a caramel block or soft caramel candies)

Caramel Rum BananaBread was pinched from <a href="https://food52.com/recipes/65943-caramel-rum-banana-bread" target="_blank" rel="noopener">food52.com.</a>

"Toasted pecans, gooey caramel, and a generous pour of rum make this banana bread (adapted from an old Hershey's toffee banana bread recipe) MUCH more interesting than the average loaf...."

INGREDIENTS

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2 1/2 cups all-purpose flour

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1 cup sugar

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3 teaspoons baking powder

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1 teaspoon salt

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1/2 cup plus 2 tablespoons milk

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1/4 cup vegetable oil

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3 tablespoons rum

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1 egg

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1 cup very ripe mashed banana

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1 cup chopped pecans

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3/4 cup chopped caramel (a caramel block or soft caramel candies)

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