Caramel-Pumpkin Cream Cupcakes

Name: Caramel-Pumpkin Cream Cupcakes
Prep time: 15 min
Cook time: 1 h 16 min
Ingredients: 1 pkg. (2-layer size) spice cake mix; 1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding; 1 cup canned pumpkin; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup sugar; 1 egg; 1 container (16 oz.) ready-to-spread cream cheese frosting; 1 cup thawed COOL WHIP Whipped Topping; 1/4 cup caramel ice cream topping

Caramel-Pumpkin Cream Cupcakes was pinched from <a href="http://www.kraftrecipes.com/recipes/caramel-pumpkin-cream-cupcakes-138516.aspx" target="_blank">www.kraftrecipes.com.</a>

"Canned pumpkin gets some help from spice cake mix, cream cheese and vanilla pudding to create these lovely swirled caramel cupcakes. Read MoreRead Less..."

INGREDIENTS

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1 pkg. (2-layer size) spice cake mix

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1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

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1 cup canned pumpkin

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1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

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1/4 cup sugar

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1 egg

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1 container (16 oz.) ready-to-spread cream cheese frosting

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1 cup thawed COOL WHIP Whipped Topping

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1/4 cup caramel ice cream topping

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