"Top off your Thanksgiving feast with this decadent caramel pumpkin cheesecake which combines the best of two traditional dessert recipes...."
INGREDIENTS
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2 cups crushed graham crackers (about 32 squares)
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1/2 cup butter, melted
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4 packages (8 oz each) cream cheese, softened
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1 1/2 cups sugar
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4 eggs
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1 cup canned pumpkin (not pumpkin pie mix)
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2 teaspoons pumpkin pie spice
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Whipped topping
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Candied pecans
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Caramel topping