Caramel Pound Cake

Name: Caramel Pound Cake
Ingredients: 1 8 ounce package cream cheese, room temperature; 6 eggs, room temperature; 3 sticks butter, unsalted, room temperature; 3 cups flour; 2 cups white sugar; 1 cup brown sugar; 1 tablespoon vanilla; 1/4 teaspoon salt; For the Caramel Sauce:; 1 9 ounce package Werther's baking Caramels; 2 tablespoon milk

Caramel Pound Cake was pinched from <a href="http://creolecontessa.com/2014/07/caramel-pound-cake/" target="_blank">creolecontessa.com.</a>

INGREDIENTS

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1 8 ounce package cream cheese, room temperature

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6 eggs, room temperature

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3 sticks butter, unsalted, room temperature

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3 cups flour

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2 cups white sugar

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1 cup brown sugar

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1 tablespoon vanilla

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1/4 teaspoon salt

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For the Caramel Sauce:

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1 9 ounce package Werther's baking Caramels

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2 tablespoon milk

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