Real Recipes From Real Home Cooks ®

caramel popcorn mix

Recipe by
Deborah Duncan
Louisville, MS


yield serving(s)
prep time 30 Min
cook time 10 Min
method Stove Top

Ingredients For caramel popcorn mix

  • 3 quarts popped popcorn
  • 4 cups Cheerios
  • 4 cups Corn Chex
  • 2 cups salted peanuts
  • 1 cup packed brown sugar
  • 3/4 cup light corn syrup
  • 1/4 cup butter, cubed
  • 2 tsp. vanilla
  • 1/2 tsp. baking soda
  • 16 oz. package candy corn / candy pumpkins

How To Make caramel popcorn mix

  • 1
    In a large greased roasting pan, combine the popcorn, cereal, and peanuts. In a large saucepan, combine the brown sugar, corn syrup and butter: bring to a rolling boil. Boil for 3 minutes, stirring occasionally. Remove from the heat; quickly stir in vanilla and baking soda until mixture is light and foamy. Immediately pour over the popcorn mixture; toss to coat. Bake, uncovered, at 250 degrees for 1 hour, stirring every 15 minutes. Stir in candy pumpkins. Cool completely.

Categories & Tags for Caramel Popcorn Mix: