Caramel Pecan Pumpkin Cake Recipe (video)

"It’s officially pumpkin season and I have just the fall dessert recipe for you! This stunning caramel pecan pumpkin cake recipe is loaded with the most incredible fall flavors! It’s made with home-made caramel sauce, salted caramel buttercream and delicate spiced pumpkin cake layers. You’ll love every single bite of this extravagant fall dessert! It’s […]..."

INGREDIENTS
For Pumpkin Cake:
3/4 cup (180 ml) canola or vegetable oil
4 large eggs
1 cup (200 g) white granulated sugar
1 tsp vanilla extract
1 15-oz can (425 g) pumpkin puree
2 cups (250 g) all-purpose flour
4 tsp (16 g) baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp salt
1 recipe 'Salted Caramel Buttercream'
1 recipe 'Home-Made Caramel Sauce'
1 1/2 cups (190 g) chopped pecans
caramel chocolates
for garnish
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