"Buttery and nutty with a touch a caramel, this caramel pecan pie is full of flavor. You'll love it with a scoop of vanilla ice cream or sweet whipped cream...."
INGREDIENTS
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1 (9 inch) unbaked pie crust
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36 individually wrapped caramels, unwrapped
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1/4 cup butter
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1/4 cup milk
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3/4 cup white sugar
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3 eggs
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1/2 teaspoon vanilla extract
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1/4 teaspoon salt
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1 cup pecan halves