Caramel Pecan Cake

Name: Caramel Pecan Cake
Ingredients: 1 1/4 cup sugar; 1 1/4 cup boiling water; 1/2 cup butter (1 stick); 1 1/4 cups sugar (divided); 1/4 cup caramel syrup; 2 cups all-purpose flour; 2 teaspoons baking powder; 1/2 teaspoon salt; 1 cup milk; 2 large eggs; 1 1/2 cups butter, plus 1 tablespoon; 7 1/2 cups powdered or icing sugar; 1 1/8 cups heavy or whipping cream (35%); 1 tablespoon vanilla; 1 teaspoon salt; pecans, chopped; toffee bits; chocolate chips or chinks

"Caramel Pecan Cake includes homemade caramel syrup, caramel frosting and a caramel cake! Covered in pecans or toffee bits this dessert will not disappoint!..."

INGREDIENTS

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1 1/4 cup sugar

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1 1/4 cup boiling water

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1/2 cup butter (1 stick)

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1 1/4 cups sugar (divided)

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1/4 cup caramel syrup

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2 cups all-purpose flour

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2 teaspoons baking powder

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1/2 teaspoon salt

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1 cup milk

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2 large eggs

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1 1/2 cups butter, plus 1 tablespoon

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7 1/2 cups powdered or icing sugar

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1 1/8 cups heavy or whipping cream (35%)

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1 tablespoon vanilla

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1 teaspoon salt

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pecans, chopped

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toffee bits

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chocolate chips or chinks

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