"No one can resist these chewy caramel and chocolate bars with a delightful oat crust and topping. They make a tempting dessert or a special snack anytime. These rich bars are perfect for a potluck since a little goes a long way. —Pat Hills, South Dayton, New York..."
INGREDIENTS
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1 cup quick-cooking oats
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1 cup packed brown sugar
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1 cup all-purpose flour
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3/4 cup butter, melted
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1/2 teaspoon baking soda
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1/4 teaspoon salt
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1 package (14 ounces) caramels
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1/3 cup milk
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1 cup (6 ounces) semisweet chocolate chips
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1/2 cup chopped walnuts