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Caramel Fudge Brownies with Marshmallow Cream

Caramel Fudge Brownies with Marshmallow Cream was pinched from <a href="http://www.thekitchn.com/recipe-ooeygooey-caramel-fudge-brownies-with-marshmallow-cream-amp-milk-chocolate-chips-recipes-from-the-kitchn-205998" target="_blank">www.thekitchn.com.</a>
INGREDIENTS
1 1/2 cups all-purpose flour
1/4 cup good-quality cocoa powder
1 teaspoon ground espresso powder (optional)
1/2 teaspoon baking powder
1/2 teaspoon fine sea salt
4 ounces (8 tablespoons) unsalted butter
8 ounces good-quality semi-sweet chocolate, coarsely chopped
4 large eggs
1 1/2 cups sugar
2 teaspoons pure vanilla extract
1 1/2 cups (about 7 ounces) marshmallow fluff
1/2 cup salted caramel sauce, store-bought or
1 cup milk chocolate chips or pieces
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