Caramel Frosting

Name: Caramel Frosting
Yield: 2
Ingredients: 1 (16-ounce) package light brown sugar; 1/2 cup butter or margarine; 1 (5-ounce) can evaporated milk; Dash of salt; 1/2 teaspoon baking powder; 1/2 teaspoon vanilla extract

Caramel Frosting was pinched from <a href="http://www.myrecipes.com/recipe/caramel-frosting-10000000522553/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (16-ounce) package light brown sugar

•

1/2 cup butter or margarine

•

1 (5-ounce) can evaporated milk

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Dash of salt

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1/2 teaspoon baking powder

•

1/2 teaspoon vanilla extract

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