"Jump-start a double chocolate and caramel cookie with a foolproof sugar cookie mix...."
INGREDIENTS
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1 pouch Betty Crocker® sugar cookie mix
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1/4 cup finely chopped toasted pecans
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2 tablespoons all-purpose flour
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1/2 cup butter or margarine, softened
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1 egg
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34 caramel candies, unwrapped (from 14 oz bag)
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3 tablespoons half and half
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1/3 cup dark chocolate chips, melted
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1/3 cup white baking chips, melted
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1 tablespoon coarse sea salt