Caramel Eclair Dessert
INGREDIENTS
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18-22 whole cinnamon grahams -OR- regular/honey grahams (see NOTES)
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2 tubs (8 oz each) whipped topping
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1 pkg (4-serving size) instant vanilla pudding mix
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1 3/4 cups milk
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1 cup caramel ice cream sauce (reserve about 1/4 cup for drizzle)
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Chocolate Ganache:
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1/2 cup chocolate chips
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3 tbs heavy cream
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