Caramel-Coffee Tassies

Name: Caramel-Coffee Tassies
Ingredients: 1/2 c. butter, softened; 1 c. all-purpose flour; 14-oz. pkg. caramels, unwrapped; 1/4 c. evaporated milk; 1-1/2 t. coffee liqueur or brewed coffee; Mocha Frosting:; 1 c. shortening; 2/3 c. sugar; 2/3 c. evaporated milk, chilled; 1 t. coffee liqueur or brewed coffee

Caramel-Coffee Tassies was pinched from <a href="http://www2.gooseberrypatch.com/gooseberry/recipe.nsf/v.recipearchiveprint/B563B11538BCE9DA8525784F0070E49A" target="_blank">www2.gooseberrypatch.com.</a>

INGREDIENTS

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1/2 c. butter, softened

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1 c. all-purpose flour

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14-oz. pkg. caramels, unwrapped

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1/4 c. evaporated milk

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1-1/2 t. coffee liqueur or brewed coffee

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Mocha Frosting:

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1 c. shortening

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2/3 c. sugar

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2/3 c. evaporated milk, chilled

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1 t. coffee liqueur or brewed coffee

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