"Pretzel rods are smothered in a caramel and rum-flavored sauce, toasted coconut and honey roasted macadamia nuts to create a sweet and salty delight!..."
INGREDIENTS
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1 1/2 cups sweetened flaked coconut
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1 (4.5-ounce) can (1 cup) honey roasted macadamia nuts, finely chopped*
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1 (14-ounce) bag (about 50) caramels, unwrapped
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2 tablespoons Land O Lakes® Butter
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2 tablespoons water
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1 teaspoon rum flavoring
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24 (7-inch) pretzel rods