Caramel-Cloaked Chocolate-Hazelnut Torte

Name: Caramel-Cloaked Chocolate-Hazelnut Torte
Yield: Makes 8 to 10 servings
Ingredients: 2 cups hazelnuts (about 10 oz.); 6 large eggs, separated; 1/2 cup sugar; 3 tablespoons fine dried bread crumbs; 1 tablespoon vanilla; Chocolate ganache (recipe follows; see notes); Caramel cloak (recipe follows; see notes)

Caramel-Cloaked Chocolate-Hazelnut Torte was pinched from <a href="http://www.myrecipes.com/recipe/caramel-cloaked-chocolate-hazelnut-torte-10000000682525/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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2 cups hazelnuts (about 10 oz.)

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6 large eggs, separated

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1/2 cup sugar

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3 tablespoons fine dried bread crumbs

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1 tablespoon vanilla

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Chocolate ganache (recipe follows; see notes)

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Caramel cloak (recipe follows; see notes)

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