Caramel Chocolate Cream Puffs (video)
"Almond caramel chocolate cream puffs – the dessert you didn’t know you needed! This epic, over-the-top, decadent chocolate dessert is made with chocolate pate a choux, filled with caramel frosting and topped with GOLD! Not too sweet, silky smooth with crunchy clusters of Almond Roca candy and sliced almonds. If there was a dessert for […]..."
INGREDIENTS
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For Chocolate Pate A Choux:
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1 cup water
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1/2 cup butter
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1/4 tsp salt
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1 cup all-purpose flour
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1/4 cup cocoa powder
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4 large eggs
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For Caramel Filling:
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1 cup sugar
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1/3 cup water
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5 large egg yolks
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1 tsp almond extract
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1/2 cup caramel sauce
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2 cups unsalted butter, softened
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7-8 Almond Roca candy, crushed
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1/3 cup caramel sauce, for garnish
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1/4 cup sliced almonds, for garnish
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