INGREDIENTS
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Ingredients
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2 cups crushed vanilla wafers (about 60 wafers)
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3 tablespoons sugar
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1/3 cup butter, melted
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FILLING:
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3 packages (8 ounces each) cream cheese, softened
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1/2 cup sugar
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2 tablespoons all-purpose flour
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3 eggs
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1 teaspoon vanilla extract
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CARAMEL SAUCE:
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1 can (5 ounces) evaporated milk
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1 package (14 ounces) caramels
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1 cup chopped walnuts
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