"For extra richness and sweetness, tender carrot cake is topped with creamy, ready-to-spread frosting and drizzled with caramel topping...."
INGREDIENTS
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1 box Betty Crocker® SuperMoist® carrot cake mix
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1 cup water
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1/2 cup butter or margarine, melted
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3 eggs
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1 jar (16 to 17.5 oz) caramel or butterscotch topping
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1 container Betty Crocker® Rich & Creamy vanilla frosting