INGREDIENTS
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or the cake
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1/2 cup + 2 teaspoons butter, for greasing the pan
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3/4 cups light brown sugar
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2 eggs
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1 cups mashed bananas (about 3 small)
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1 1/2 cups self rising flour
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1 teaspoon baking soda
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3/4 cup sour cream
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1 tablespoon milk
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1 teaspoon vanilla paste or extract