Caramel Banana Bread Trifle

Name: Caramel Banana Bread Trifle
Prep time: 30 min
Yield: 20
Ingredients: Two 3.4-ounce packages instant butterscotch pudding; 4 tablespoons whiskey, such as Crown Royal, plus more for drizzling; 2 cups heavy cream; 1/2 cup powdered sugar; 1 teaspoon vanilla extract; Half an 8-ounce container mascarpone, softened; 1 loaf banana bread, cut into 1-inch-thick cubes; 1 loaf zucchini bread, cut into 1-inch-thick cubes; One 9-inch pecan pie, cut into small squares; One 20-ounce bottle caramel sauce; Chopped pecans, for garnish

Caramel Banana Bread Trifle was pinched from <a href="http://www.foodnetwork.com/recipes/sandra-lee/caramel-banana-bread-trifle-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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Two 3.4-ounce packages instant butterscotch pudding

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4 tablespoons whiskey, such as Crown Royal, plus more for drizzling

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2 cups heavy cream

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1/2 cup powdered sugar

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1 teaspoon vanilla extract

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Half an 8-ounce container mascarpone, softened

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1 loaf banana bread, cut into 1-inch-thick cubes

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1 loaf zucchini bread, cut into 1-inch-thick cubes

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One 9-inch pecan pie, cut into small squares

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One 20-ounce bottle caramel sauce

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Chopped pecans, for garnish

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