INGREDIENTS
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10 - 12 strips bacon, cooked and coarsely chopped
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3 (16 oz.) packages refrigerated honey butter, buttermilk,
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or regular biscuit dough
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1 cup (2 sticks) unsalted butter, room temperature
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3/4 cup sugar
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1/2 cup brown sugar
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1/2 cup caramel candies, roughly chopped
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1/4 cup maple syrup
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1 teaspoon cinnamon
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1/2 teaspoon salt