INGREDIENTS
•
Caramel Sauce*
•
1/2 cup sugar
•
3 tbsp salted butter, cubed, room temperature
•
1/4 cup heavy cream, room temperature
•
Cinnamon Apples
•
3 apples, diced
•
2 tsp lemon juice
•
1/8 tsp nutmeg
•
2 tsp cinnamon
•
6 tbsp brown sugar
•
1 tbsp butter
•
Cinnamon Whipped Cream
•
1 cups whipping cream
•
1/2 cup powdered sugar
•
1 tsp ground cinnamon
•
1 cup Cinnamon Granola (I used this one)