Caramel Apple Sweet Rolls

Name: Caramel Apple Sweet Rolls
Prep time: 1 h 30 min
Cook time: 30 min
Yield: 30
Ingredients: Dough; 2 cups Whole Milk; 1/2 cup Vegetable Oil; 1/2 cup Sugar; 4-1/2 cups All-purpose Flour; 1 package Active Dry Yeast (about 2 1/4 Teaspoons); 3/4 teaspoons Baking Powder; 1/2 teaspoon Baking Soda; 1-1/2 teaspoon Salt; Filling; 4 whole Granny Smith Apples, Finely Diced; 1 stick Butter (1/2 Cup); 1 cup Lightly Packed Brown Sugar; 1/2 cup Heavy Cream; 1 teaspoon Ground Cinnamon; CARAMEL ICING; 1 stick Butter (1/2 Cup); 1 cup Packed Brown Sugar; 1/2 cup Heavy Cream; 2 cups Powdered Sugar (up To 4 Cups Depending On Consistency You Want.); 1/4 teaspoon Salt

Caramel Apple Sweet Rolls was pinched from <a href="http://thepioneerwoman.com/cooking/2013/12/caramel-apple-sweet-rolls/" target="_blank">thepioneerwoman.com.</a>

INGREDIENTS

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Dough

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2 cups Whole Milk

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1/2 cup Vegetable Oil

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1/2 cup Sugar

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4-1/2 cups All-purpose Flour

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1 package Active Dry Yeast (about 2 1/4 Teaspoons)

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3/4 teaspoons Baking Powder

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1/2 teaspoon Baking Soda

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1-1/2 teaspoon Salt

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Filling

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4 whole Granny Smith Apples, Finely Diced

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1 stick Butter (1/2 Cup)

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1 cup Lightly Packed Brown Sugar

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1/2 cup Heavy Cream

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1 teaspoon Ground Cinnamon

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CARAMEL ICING

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1 stick Butter (1/2 Cup)

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1 cup Packed Brown Sugar

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1/2 cup Heavy Cream

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2 cups Powdered Sugar (up To 4 Cups Depending On Consistency You Want.)

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1/4 teaspoon Salt

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