INGREDIENTS
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3/4 C butter, room temperature
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1 1/4 C sugar
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2 eggs
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1 tbsp vanilla extract
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3 3/4 C all-purpose flour
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2 1/4 tsp cream of tartar
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1 1/2 tsp cinnamon
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3/4 tsp baking powder
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3/4 tsp baking soda
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3/4 tsp salt
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16 oz 1/3 of the fat cream cheese
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1/2 C sugar
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1 egg
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1 tsp vanilla extract
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1/2 tsp cinnamon
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1/4 tsp nutmeg
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⅛ tsp allspice
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1 1/2 C chopped apples
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3/4 C chopped soft caramels or caramel bits
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2 tbsp sugar
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1/4 tsp cinnamon