"Caramel apple slab pie is a sweet welcome to fall that feeds a crowd. Make it for potlucks, tailgating, or whenever you need to use up some apples...."
INGREDIENTS
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2 1/4 cups all-purpose flour
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3/4 teaspoon fine sea salt
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3/4 teaspoon granulated sugar
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11 tablespoons unsalted butter (cold)
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8 tablespoons ice water
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3 1/2 pounds apples (peeled and sliced)
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1 tablespoon lemon juice
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2/3 cup granulated sugar
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3 tablespoons cornstarch
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1 teaspoon ground cinnamon
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1/4 teaspoon allspice
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Pinch fine sea salt
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6 tablespoons unsalted butter
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1 1/2 cups all-purpose flour
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1/4 cup granulated sugar
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1/4 cup packed brown sugar
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1 teaspoon fine sea salt
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5 tablespoons unsalted butter
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1/2 cup packed brown sugar
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1/3 cup heavy cream
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1/2 teaspoon pure vanilla extract
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2/3 cup powdered sugar (sifted)
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1/2 teaspoon fine sea salt