INGREDIENTS
•
For Caramel Apple Roll-ups
•
1/3 cup white sugar
•
1 teaspoon ground cinnamon
•
2 apples - peeled, cored and diced (try Red Delicious for a sweet flavor or Granny Smith for extra tartness)
•
1 package (8 ounces) cream cheese, at room temperature
•
2 tablespoons caramel topping
•
1/2 teaspoon vanilla extract
•
9 (7”) square egg roll wrappers
•
1 tablespoon cornstarch
•
1 tablespoon water
•
Refined canola oil, for frying (or any oil with a high smoking point*)
•
For Simple Glaze
•
3/4 cup confectioners’ sugar
•
1/2 teaspoon vanilla extract
•
1 tablespoon milk
Go To Recipe